Home > Mirror > 0800to0899 > 00878
War-Time Cookery to Save Fuel and Food Value The introduction explains
Wall Art and Photo Gifts from Memory Lane
War-Time Cookery to Save Fuel and Food Value The introduction explains
War-Time Cookery to Save Fuel and Food Value
The introduction explains, readers should: Cook meals as far as possible with one unit of heat, e.g. in one large steamer on a low fire or single gas-ring and advises people to: Use the liquid from boiled vegetables to dilute tinned soups, Save all fat from cooking meats to refine and use for other purposes; and to introduce into the menu as often as possible cheaper and more plentiful meats and fish such as tripe, cow-heel, kippers and bloaters.
This booklet was issued by the Lewiss stores which were mainly based in Manchester and the North of England and whos former managing director Frederick Marquis, 1st Earl of Woolton was appointed Minister of Food on the 3rd April 1940
Collect
Mirrorpix
Manchester
England
Media ID 21736251
© Mirrorpix
1940 Cookery Cooking Food And Drink Meals Rationing
MADE IN THE UK
Safe Shipping with 30 Day Money Back Guarantee
FREE PERSONALISATION*
We are proud to offer a range of customisation features including Personalised Captions, Color Filters and Picture Zoom Tools
SECURE PAYMENTS
We happily accept a wide range of payment options so you can pay for the things you need in the way that is most convenient for you
* Options may vary by product and licensing agreement. Zoomed Pictures can be adjusted in the Basket.
